Tuesday, April 29, 2014

HAWAIIAN CHEESECAKE BARS





HAWAIIAN CHEESECAKE BARS






Ingredients:

2 cups all purpose flour

1 cup sugar

1 cup butter

16 ounces cream cheese

4 TBS sugar

4 TBS milk

2 eggs

2 tsp vanilla

16 ounces crushed pineapple, drained

2 cups flaked coconut

2 TBS melted butter



Directions:

1 - Combine flour, 1 cup sugar and 1 cup butter. Pat mixture into ungreased 9 X 13 pan. Bake at 350 oven for 14-19 minutes. Cool slightly.

2 - Mix together cream cheese, 4 TBS sugar, milk and eggs. Fold in vanilla, and drained pineapple. Spread over baked crust.

3 - Combine coconut and 2 TBS melted butter. Sprinkle over pineapple layer filling. Bake 350 for 15-20 minutes.


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