Bacon Wrapped Smoked Gouda Stuffed Chicken Breasts
Ingredients:
4 boneless chicken breasts
4 slices bacon
3 -4 ounces smoked gouda cheese
1/4 teaspoon cayenne
1/2 teaspoon garlic powder
1/2 teaspoon paprika
1/2 teaspoon pepper
Directions:
1
Combine, cayenne, garlic powder, paprika and pepper.
2
Flatten chicken breasts to approx 1/4" thickness.
3
Season both sides of chicken with the cayenne mixture.
4
Place small piece (s) of cheese on chicken and roll up, pressing firmly.
5
Wrap each stuffed breast with a bacon slice and then brown over medium heat until bacon just begins to crisp.
6
Bake in a 350 oven for 20 minutes.
No comments:
Post a Comment