Thursday, November 21, 2013

EASY Delicious Crock-Pot BBQ Ribs

The meat falls off the bone as you take them out of the crock pot!

Ingredients:

4 pounds Ribs of your choice
2 teaspoons Worcestershire sauce 
1 teaspoons vinegar
salt and pepper to taste
1 bottle of sweet baby rays BBQ 
2 tablespoons brown sugar
1 teaspoons oregano

Directions:
In a bowl, mix together all the ingredients except for the ribs themselves. 

Place ribs in slow cooker. Pour sauce over ribs, and turn to coat.
Cover, and cook on Low 6 to 8 hours, or until ribs are tender.

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